Tuesday, November 22, 2011

It's Baking Time!

I was craving apple cake a few weeks ago and checked on All Recipes.com and found this one.  I made a couple of changes, left out the raisins and added chopped walnuts (1/4 C.).  I also used more cinnamon for taste.

It got good reviews from family and friends and it was requested I make one for Thanksgiving.  We will have the usual pies and Indian Pudding but if someone would like a piece of this cake, it will be available....if it lasts that long!  I had to try a piece while it was hot, just to make sure it was okay : )

This cake isn't too spicy and it stays moist for days.  It's delicious hot with vanilla ice cream or whipped cream. 


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